Menù

Steak is the star

Do you have plans for New Year's Eve?

February 14, 2024

Valentine's Day Menu

Three way tartare IGP

Beef IGP Tagliata with potatoes or salad

Tiramisù “La Carbonata”

FIXED menu
45€

for 1 person

YOU CHOOSE THE STEAK, WE'LL TAKE CARE OF THE REST

La Carbonata Experience

In this menu, steak is the main course. Choose the steak you prefer and the degree of cooking. We will serve a small spoon entrée and seasonal appetizers. The meat will be served with a selection of side dishes that are always fresh and seasonal, dessert and fruit to finish. We will not disappoint!

To get started
Homemade bread 1/7

with aromatic herb butter and truffle butter

Our “La Carbonata” welcome 7

with Pecorino cheese cream and black truffle

Chianina CCBI tartare 7

with Stracciatella cheese and truffle

Small glass with cream of Cannellini beans

chestnuts and crunchy sausage

Golden crostino 1/7/12

with pears, Parma ham, Grana cheese flakes and balsamic reduction

The Steak
Florentine beef steak of Chianina CCBI

served with three sauces “La Carbonata” sauce, hot olive oil e.v.o. with rosmary, aromatic herbs sauce

quality is guaranteed

All the meat you find in our restaurant comes from farms certified “IGP” (Protected Geographical Indication), guaranteed by the “5R” and “CCBI” (Consorzio Produttori Carne Bovina Pregiata delle Razze Italiane) marks, which protect the 5 breeds of White Veal from the Central Apennines: Chianina, Maremmana, Marchigiana, Romagnola and Podolica.

Seasonal side dishes
Mixed tuscany salad
Roasted potatoes
Desserts
Tiramisù 1/3/7
Shortcrust pastry basket 1/3/7

with cream and caramelized figs

Profiterole 1/3/7/8

with Chantilly cream and dark chocolate

To get started
Homemade bread 1/7

with aromatic herb butter and truffle butter

Our “La Carbonata” welcome 7

Parmesan sphere on Ciliegini tomato cream

Chianina CCBI tartare 7

with Pecorino cheese cream and black truffle

Small glass with cream of Cannellini beans

chestnuts and crunchy sausage

Golden crostino 1/7/12

with pears, Parma ham, Grana cheese flakes and balsamic reduction

The Steak
Florentine beef steak of Chianina CCBI

served with three sauces “La Carbonata” sauce, hot olive oil e.v.o. with rosmary, aromatic herbs sauce

QUALITY IS GUARANTEED

All the meat you find in our restaurant comes from farms certified “IGP” (Protected Geographical Indication), guaranteed by the “5R” and “CCBI” (Consorzio Produttori Carne Bovina Pregiata delle Razze Italiane) marks, which protect the 5 breeds of White Veal from the Central Apennines: Chianina, Maremmana, Marchigiana, Romagnola and Podolica.

Seasonal side dishes
Mixed tuscany salad
Roasted potatoes
Desserts
Tiramisù 1/3/7
Shortcrust pastry basket 1/3/7

with cream and caramelized figs

Profiterole 1/3/7/8

with Chantilly cream and dark chocolate

MENù CHIANINA
90€

for 1 person

MENù ROMAGNOLA
80€

for 1 person

Water and cover charged included, drinks excluded.

MENù CHIANINA
90€

for 1 person

Water and cover charged included, drinks excluded.

MENù ROMAGNOLA
80€

for 1 person

Water and cover charged included, drinks excluded.

MENù CHIANINA
90€

for 1 person

Water and cover charged included, drinks excluded.

Close
opening hours

Everyday                      12:30 – 21:30
Christmas                     Closed 

BOOK NOW
You are free to choose

A la Carte Menu

Our a la carte menu is created to offer you the freedom to choose what you prefer. From the freshness of our appetizers, to the unique flavors of our meats, seasonal side dishes and homemade desserts. Let your senses and the advice of our staff guide you, enjoy!

Appetizers
Bruschetta with confit cherry tomatoes, Burrata and basil pesto 1/7
13€
Eggplant Parmesan of the chef 7
13€
Our golden bread 1/3/7
15€

with Parma ham, crispy egg and Parmesan cheese sauce

Selection of cold cuts and italian cheese 7
14€
Our golden bread 7/1
16€

with pears, Parma ham, Grana flakes and balsamic reduction

Italian cheese selection 7
15€

with jams

Artichokes and Grana cheese salad 7
17€
Mixed crostini “La Carbonata” 1/7
16€
Trio of CCBI Chianina tartare from our chef 1/2/3/7/1
23€

crispy egg, Pecorino cheese cream and black truffle, Chianti mayonnaise

Vitellone beef IGP carpaccio 1/3/7/12
23€

with Chianti mayonnaise, Parmesan cheese and crispy bread

First dishes
Spaghetti with Burrata cream and Datterino tomato 1/7
16€

with chopped basil and Parmesan cheese

Fresh potato gnocchi with pesto 1/7
16€
Penne pasta with crispy Guanciale 1
17€

and fresh artichokes

Fresh Pasta Tagliatelle 3/1/12/9
17€

with Chianina beef ragù

Fresh Pasta Ravioli 3/1/7/12/9
19€

Stuffed with wild boar ragù

Fresh Pasta Pappardelle 1/3/12/9
19€

with duck ragout

Cream of Cannellini beans 9
13€

chestnuts and crispy sausage

“La Carbonata” risotto 12/7
25€

with saffron, CCBI Chianina tartare with fresh black truffle and reduction to Chianti

Potato gnocchi 1/7
24€

with Tuscan Pecorino fondue and flakes of fresh black truffle

Onion soup
12€

with Emmental cheese and golden croutons

Second dishes
Florentine Chianina CCBI beef steak
9€/100gr

for 2 people (minimum 1 kg)

Reeb of Chianina CCBI beef
9€/100gr

for 1 person (minimum 500 gr)

Beef Chianina CCBI tagliata
29€
Fillet Chianina CCBI beef steak
40€
Wild boar stew 1/9/12
24€

served with golden bread

Chianina CCBI fillet 1/7
50€

with sweet Gorgonzola sauce, fresh black truffle and golden bread

Classic Chianina CCBI tartare 1/3/10
26€

with crunchy bread

Lamb chops “La Carbonata" 12/7
24€

with Chianti sauce

“La Carbonata” Chianina CCBI hamburger (180 gr) 1/3/11/7/12
26€

with artisanal bread, Chianti mayonnaise, Pecorino cheese with truffle, caramelized onions and served with mixed Tuscan radicchio, tomatoes and French fries

Chianina CCBI burger 1/3/11/7/12
26€

with artisanal bread, tuscanian Pecorino cheese, crispy bacon, sautéed leeks, spicy red pepper mayonnaise and served with mixed Tuscan radicchio, tomatoes and French fries

Honey lacquered duck breast
34€

with orange reduction

Marinated pork chops 10/6/12
24€

cooked at low temperature with Vin Santo reduction

Grilled chicken breast
18€
Our certified meats
Reeb of beef for 1 person (500/600 gr)

Chianina 50€ – Romagnola 35€

Florentine beef steak for 2 people
(1000/1200 gr)

Chianina 100€ – Romagnola 80€

Beef tagliata with oil and rosemary

Chianina 29€ – Romagnola 23€

Fillet beef steak

Chianina 40€ – Romagnola 34€

Classic Chianina CCBI tartare
with crunchy bread

1/3/10

Chianina 26€

Tuscany beef stew of “Vitellone” IGP

1/12

Romagnola 18€

“Classic” hamburger of Chianina beef (180 gr) served with homemade bread, salad, tomatoes, Pecorino cheese and french fries

1/11/7

Chianina 23€

“La Carbonata” hamburger of Chianina beef (180 gr) served with homemade bread, mixed Tuscany salad, grilled zucchini, truffle Pecorino, caramelized onions and french fries

1/11/7

Chianina 26€

Our big salads
“La Carbonata” salad 1/7/12
14€

mixed salad, cherry tomatoes, grilled chicken breast, golden croutons, Grana flakes and Chianti mayonnaise

Mediterranean salad 1/7
12€

mixed salad, fior di latte mozzarella, tomatoes, black olives, red onion and golden croutons

Cacio e Pere Salad 1/8/7
13€

mixed salad, pecorino, pears, walnuts, honey and golden croutons

Side dishes​
French fries
6€
Roasted potatoes
6€
Mixed tuscany salad with tomatoes
6€
Grilled vegetables
8€
Fried artichokes
11€
Fennel and Orange Salad
8€
Fresh spinach with butter or garlic and oil
8€
Desserts
Tiramisù “La Carbonata” 1/3/7
8€
Profitteroles with Chantilly cream and dark chocolate 1/3/7
8€
Dark chocolate hemisphere 1/3/12/7/8
9€

with Mascarpone and Amaretti cream

Shortcrust pastry basket 1/3/7
9€

with custard and caramelized figs

Cocoa shortcrust pastry basket 1/8/3/7
9€

with orange cream and candied peel

Tris of desserts 1/3/7/8
12€

Tiramisù, shortcrust pastry basket with cream andfresh strawberries, Profiterole

Artisan almond cantucci 1/3/12/7/8
9€

with Vin Santo reduction

Homemade Chocolate Ice Cream 8/3/7
9€
Lemon sorbet
7€
Sweet wines
Vin Santo 1/3/7
6€
Passito 1/3/7
5€
Allergens List

(Reg.1169/2011)

  1. CEREALS CONTAINING GLUTEN
  2. CRUSTACEANS
  3. EGGS
  4. FISH
  5. ARACHIDS
  6. SOY
  7. MILK
  8. NUTS
  9. CELERY
  10. SENAPE
  11. SESAME
  12. SULFUR DIOXIDE AND SULFITES
  13. LUPINS
  14. MOLLUSCS

A healthy choice

In our restaurant you will always find fresh, seasonal produce, chosen by local producers and harvested at the best time of their ripeness, when they contain the highest level of nutrients, taste and aroma.

Taking a break in good company

Aperitif

Our selection of wines, drinks, cocktails and whiskeys is perfect for an aperitif in good company in the historic center of Florence. You can enjoy some of our Italian products, a selection of cheeses and cold cuts accompanied by strictly homemade sauces. Cheers!

Aperol Spritz
8€

Aperol, prosecco e soda

Campari Spritz
9€

Campari, prosecco e soda

Espresso Martini
11€

Vodka, coffee liqueur, espresso, Baileys

Moscow Mule
10€

Vodka, Ginger beer, lime juice

London Mule
10€

Gin, Ginger beer, lime juice

Bellini
8€

Peach juice and Prosecco

Mimosa
8€

Orange juice and Prosecco

Negroni
10€

Gin, Bitter Campari, Vermouth Martini

Americano
10€

Bitter Campari, Vermouth Martini and soda

Negroni Sbagliato
10€

Prosecco, Bitter Campari, Vermouth Martini

Gin Tonic or Soda
Gordon London dry
8€
Bombay London dry
9€
Tanqueray London dry
9€
Hendrick’s Scotland
11€
Vodka Tonic or Soda
Moskovskaya (russian)
9€
Grey Goose (france)
12€
Belvedere (poland)
12€
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